Dry Dried Shirataki Rice Konjac 100g

Purchase the product Dry Dried Shirataki Rice Konjac 100g online at affordable prices, along with various attractive promotional programs and easy payment options, including free shipping policies.

The Ultimate Low-Calorie, Low-Carb Rice Alternative Sold per 100grams 1kilo also available separate listing here Shirataki Dry Rice is a game-changing rice substitute renowned for its remarkable low-calorie and low-carb characteristics. Made from the root of the Konjac plant, this innovative rice alternative provides an ideal solution for health-conscious individuals, weight-watchers, and those following low-carb diets. With virtually negligible calories and minimal carbohydrates, Shirataki Dry Rice allows you to enjoy the satisfying sensation of rice without worrying about excess calories or carb intake. Its a perfect fit for those looking to manage their weight or blood sugar levels while still relishing delicious and fulfilling meals. Not only is Shirataki Dry Rice low in calories and carbs, but its also gluten-free, making it an excellent option for individuals with gluten sensitivities or those seeking a gluten-free lifestyle. Preparing Shirataki Dry Rice is quick and easy. Simply rehydrate the dried rice substitute with hot water, and its ready to be incorporated into a wide range of dishes. From stir-fries to rice bowls, sushi rolls to risottos, this versatile rice alternative provides a wholesome foundation for countless culinary creations. Embrace the goodness of Shirataki Dry Rice and discover a guilt-free way to enjoy your favorite rice-based dishes, all while staying on track with your health and wellness goals. Say goodbye to high-calorie, high-carb rice, and say hello to a healthier, satisfying rice experience with Shirataki Dry Rice. HOW TO COOK: Prepare 100grams for this instruction how to cook. – Just add hot water in a ratio of 1:1.2. – Cover for for 5-10 minutes – Drain and enjoy with your favorite recipe Ingredients: Konjac Flour, Rice Flour, Oligopeptides of marine fish, Inulin yeast.

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